
Muteki Knives
We forge knives meant for hardworking people in the kitchen and the outdoors, using traditional Japanese bladesmithing techniques. Every knife is handmade in our shop in Idaho, USA!
Shop Knives
The heart of our high performance knives comes from time tested bladesmithing techniques that Japan has been so well known for. We faithfully carry on these skills as taught to us by Master Bladesmith Murray Carter. Each knife is unique, with meticulous attention to every step of the process, crafted into the most useful shapes for hardworking chefs and outdoor enthusiasts alike. We stand behind our knives and aim to give our customers the best experience possible!
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7.0″ Muteki #6539 Nakiri by Zach$460.00 -
3.16″ Muteki #6636 Paring by Zane$315.00 -
7.88″ Muteki #6502 Gyuto by Zach$380.00 -
4.72″ #6157 Petty by Paxton$310.00 -
7.55″ Muteki #6544 Kiritsuke by Zach$430.00 -
12.38″ #6537 Signature Slicer by Zach$625.00 -
9.06″ Muteki #6545 Gyuto by Zach$480.00 -
8.16″ #6629 Gyuto by Zane$470.00 -
7.58″ Muteki #6546 Funayuki by Zach$420.00
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The Right Blade for Any Job

Testimonials

Who We Are
We are a family-owned, family-run business located at the foot of the mountains in Central Idaho. We had the privilege of training under M.S. Murray Carter. Murray, who is 17th generation Yoshimoto bladesmith, spent 18 years in Japan learning the trade. After handcrafting over 32,000 knives and gaining international recognition, Murray continues making top tier knives, and has devoted time teaching us his skills and knowledge of bladesmithing. We are dedicated to continuing these unique bladesmithing techniques.




